At first think that, hospitality courseis such a easy course.....
that can handle it very well
but once i'm here in swiss study
deeply get into this course
i totally realize and found that
hospitality is the hardest course
i'm totally fainted for the wine and bar subject
OMG!!!!! how can i memorize
all the region, subregion, grapes and wine
from all over the world
WHAT THE FFFFFF!!!!
i'm totally mad and stress
the kitchen practice is the another hard thing to handle
heard that service is sucks!!! is like hell
OMG!!
i'm really affraid of it lo....><
aikz...STRESS life~~~~
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